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DECAFFEINATED

DECAFFEINATED

$154.00
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Description

TASTING NOTES

HoneyedButteryWoody

This woody roast asserts itself with flexibility and roundness. Enhanced with sweet notes, it is enriched by a chocolatey taste and creamy texture.

ROAST LEVEL
This moderate roast reveals strength and sweetness, without extremes. Since its decaffeination process is meticulous and without any chemical alteration, the resulting bean offers an intact aromatic composition.

RECOMMENDED BREWS

Espresso FilterMoka Pot

Our decaf is suitable for any type of extraction due to a fair combination of two types of refined beans. Thanks to its natural decaffeination process, it remains as flavorful in the cup as regular roasts.

BEAN SPECIFICATION

Origin: Ecuador

Type: Arabica

Variety: Bourbon, Caturra, Typica

Altitude: 1800-2000 meters

Plantation: In an ecosystem at the foot of mountains surrounded by fruit and native trees

Cultivation: Permaculture

Process: Washed

Fermentation: Natural

Drying: Sun-dried

SPÉCIFICITÉS

Origine : Équateur

Type : Arabica

Variété : Bourbon, Caturra, Typica

Altitude : 1800-2000 mètres

Plantation : En écosystème au pied de montagnes entourée d'arbres fruitiers et natifs

Cultivation : Permaculture

Procédé : Lavé

Fermentation : Naturelle

Séchage : Au soleil

CONSERVATION

Bien qu’elles soient faites à la main, ces tasses sont aussi résistantes qu’une tasse en céramique standard. Elles conviennent à un usage quotidien et peuvent aller au lave-vaisselle sans problème.

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